Here is a question I recently received from FOODPICKER.org What is the best sugar substitute to use for baking and daily use for diabetics? Answer: There are two types of sweeteners – nutritive and artificial. Nutritive sweeteners contain calories and will raise your blood glucose. Artificial sweeteners do NOT contain calories and will NOT raise your [...]
Posts Tagged ‘splenda’
Sugar Substitutes
Posted in Uncategorized, tagged blood sugar, diabetes, nutrition, splenda, sugar on February 19, 2010 | Leave a Comment »
